Textbook
Water for Food and Rural Development: Approaches and Initiatives in South Asia
Water for Food and Rural Development: Approaches and Initiatives in South Asia” is a book edited by Peter P. Mollinga. This volume addresses the critical relationship between water resource development and food security in South Asia. It includes 17 essays that explore innovative approaches to water management and rural development in countries like Bangladesh, India, Nepal, Pakistan, and Sri Lanka. The book emphasizes an integrated approach to water resource management, advocating for sustainable biomass production, equitable resource distribution, and democratic planning. It moves beyond just infrastructure development, focusing on broader rural transformation.
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